EU Commission presents study on the lack of suitability of EU genetic engineering law

There are clear signs that these regulations must be adapted to scientific and technological progress. It is also noted that new genetic engineering techniques can promote sustainability in agricultural production in line with the "Farm to Fork" strategy. Against this backdrop, according to the EU Health Commissioner, the time has come to engage in an open dialogue with all relevant stakeholders to decide on the future course of action regarding the use of these technologies. Critics and supporters alike have immediately taken a stand on this issue: While the German Federal Ministry of Agriculture and the industry associations of plant breeders welcomed the study, the German Federal Ministry for the Environment and the associations of organic farming and non-GMO production have referred to the precautionary principle and freedom of choice for consumers. A proposal to amend European genetic engineering law has not yet been submitted.